A-A-859A
The sample breadbox shall be visually and dimensionally examined to verify compliance with table I and the remainder of this commercial item description. All dimensions are absolute as defines in ASTM E 29.
4.6 Examination for preparation for delivery. A random sample of shipping containers shall be selected from each lot for examination of the unit, intermediate and shipping containers (as applicable) for conformance with the packaging, packing, and marking required in the contract or order. Samples shall be selected in accordance with inspection level S-2, AQL 6.5, expressed in terms of defects per hundred units. The sample unit shall be one shipping container.
TABLE I- Classification of defects
Examine |
Defect |
Finish |
Area of corrosion Stained or discolored |
Construction and workmanship |
Any burrs, slivers, sharp edges, rough die marks, or tool gouge. Any part missing or not specified size. Any component fractured, split, bent, buckled, punctured or otherwise impaired. |
Marking |
Missing, incomplete, or illegible. |
5. PREPARATION FOR DELIVERY
5.1 Packaging, packing, and marking. The packaging, packing, and marking shall be as specified in the contract or order.
6. NOTES
6.1 Ordering data. Purchasers should include the following information in procurement documents (if applicable):
a. Title, number and date of this commercial item description.
b. The packaging, packing, and marking required.
6.2 National Stock Number (NSN). The following NSN corresponds to this CID: 7330-00-151-9821.
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